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ZS Hospitality joined hands with Milanese trattoria Trippa Milano in their latest revamped project. Situated in the third level of 8 Lyndhurst Terrace, Central, Testina is the first of three to be unveiled in its prime location, presenting a fresh perspective on elevated Italian fare.

Originated in June 2015 in Milan, Trippa has been one of the most sought-after restaurants since then. Expertly founded by Michelin-starred-trained Chef Diego Rossi and partner Pietro Caroli, Trippa notched the Best Trattoria in Italy by the Guida Ristornati de L’Espresso, paying homage to the nose-to-tail culinary approach.

Testina Official Restaurants
Chef Marco Xodo

Reflecting the spirit in Testina–“head” in Italian, the compact menu honours not only quality and celebrated parts of animals, but also often-overlooked, lesser-known local and Italian produces. It is the perfect marriage of time-honoured recipes passed down from generations and the craftsmanship and creativity of Chef Marco Xodo, who helmed two-Michelin starred Otto e Mezzo BOMBANA Shanghai previously. 

Several distinctive dishes are Roasted Bone Marrow – a feast for the eyes and the palate, and Homemade Pappardelle with Lamb Ragù – succulent and tender. Perfect the plates with masterful selections of Italian wine, boasting 20% organic biodynamic wines. 

Testina will begin its soft-opening on 9th February 2022, bringing discerning diners to a nostalgic Milanese trattoria in the 70s. 

Testina, 3/F, 8 Lyndhurst Terrace, Central, Hong Kong

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